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Rosemary Shortbread

View full recipe at: Oxmoor House

Recipe Details

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Nutrition

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Details

Cook time: 1 hr 41 mins

V Vegetarian

LC Low-carb

5 Ingredients

1 cup butter, softened
3/4 cup sifted powdered sugar
1/4 cup cornstarch
1 3/4 cups all-purpose flour
1 Tbsp minced fresh rosemary

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Preparation

Read recipe preparation at Oxmoor House

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Nutrition details

Nutrition by Foodily
Total calories: 2908 Calculations based on total weight of ingredients
Calories per gram: 5.1 This recipe contains a total of 2908 calories or 5.1 calories per gram.
Total fat: High 57.8% of calories from fat. Approx. 186.8g fat in entire recipe.
Saturated fat: High 36.3% of calories from saturated fat. Approx. 117.2g saturated fat in entire recipe.
Carbohydrates: Low 39.7% of calories from carbs. Approx. 288.4g carbs in entire recipe.
Sugar: Low 12.2% of calories from sugar. Approx. 88.8g sugar in entire recipe.
Protein: Low 3.4% of calories from protein. Approx. 24.8g protein in entire recipe.
Cholesterol: Med This recipe contains 488.1mg of cholesterol.
Sodium: Low This recipe contains 1,631.6mg of sodium.
Dietary fiber: Low This recipe contains 7.7g of fiber.

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