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Dinner Tonight: Easy Pea Soup

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Serious Eats
Related tags
main-dish soups low fat nut free vegetarian lunch
Nutrition per serving    (USDA % daily values)
CAL
99
FAT
2%
CHOL
0%
SOD
32%

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Ingredients for 4 servings

2 cups vegetable stock

3 cups frozen peas

1 tablespoon balsamic vinegar

Salt and pepper

Olive oil

Parmesan cheese

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