Three Cheese Scalloped Potatoes

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Cheeky Kitchen

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Ingredients

4 lb russet potatoes, peeled, cut into bite-sized pieces

1 tsp salt

1 stick butter

1/4 cup flour

1/4 x onion, finely chopped

3 cup whole milk

3 cup extra-sharp cheddar cheese, grated

1/2 cup (packed) freshly grated Parmesan

1 cup American cheese, cut into small cubes

1/2 tsp ground black pepper

2 cup crushed cornflakes cereal

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