Marinated Tuna Steak

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Nutrition per serving    (USDA % daily values)
CAL
120
FAT
27%
CHOL
5%
SOD
61%

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Ingredients for 4 servings

1 clove garlic, minced

4 (4 ounce) tuna steaks

1 tablespoon lemon juice

2 tablespoons olive oil

2 tablespoons chopped fresh parsley

1/4 cup orange juice

1/4 cup soy sauce

1/2 teaspoon ground black pepper

1/2 teaspoon chopped fresh oregano

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