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Buffalo Baked Spinach & Artichoke Dip

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Nutrition per serving    (USDA % daily values)
CAL
608
FAT
105%
CHOL
25%
SOD
83%

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Ingredients for 5 servings

1 cup coarsely torn fresh bread

3/4 cup crumbled blue cheese, divided

1 cup Hellmann's® or Best Foods® Real Mayonnaise

1 container (8 oz.) sour cream

1 box (9 oz.) Birds Eye® Frozen Artichoke Hearts, cooked, cooled and squeezed dry

1 box (10 oz.) Birds Eye® Frozen Chopped Spinach, thawed and squeezed dry

1 1/2 Tbsp. cayenne pepper sauce

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