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Buttered Peas And Pearl Onions Recipe

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Tyler Florence on Food Network
Related tags
sides gluten free nut free purim
Nutrition per serving    (USDA % daily values)
CAL
157
FAT
26%
CHOL
10%
SOD
3%

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Ingredients for 6 servings

2 cups fresh sweet peas, shelled

1 cup chicken broth

Kosher salt and freshly ground black pepper

3 teaspoons chopped fresh dill

1 1/2 pounds pearl onions

1/4 cup (1/2 stick) unsalted butter

1 small bunch watercress, washed and trimmed

1/2 lemon, juiced

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