California BLTs Recipe

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Ina Garten on Food Network
Nutrition per serving    (USDA % daily values)
CAL
832
FAT
93%
CHOL
4%
SOD
60%

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Ingredients for 2 servings

4 slices good white bread, cut 1/2-inch thick

Kosher salt and freshly ground black pepper

1 ripe Hass avocado

1 large ripe tomato, sliced 1/2-inch thick

4 to 8 tender green lettuce leaves, washed and spun very dry

4 tablespoons good mayonnaise (recommended: Hellman's)

1/2 lemon, juiced

6 thick-cut slices smoked bacon

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