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The Perfect Jacket Potato

4 originals, 7 faves, 1 list
6 faves
Photo: Besma Lucy

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Ingredients for 1 serving

1 medium baking potato

1 tsp olive oil

1 pinch salt

1 tsp margarine

Preparation

1.

Rinse potato and cut out any sprouts

2.

Rub olive oil over the skin, sprinkling salt onto it so it sticks

3.

Pop in the microwave for 6 minutes

4.

Cut cross into now-crispy skin and fluff up inner flesh with a fork

5.

Add margarine and eat steaming hot!

View instructions at
Besma Lucy

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