Shaved Salad Of Raw Summer Vegetables

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1 medium kohlrabi, about 2-inch diameter

3 to 4 baby Chiogga beets

3 large asparagus spears

6 sweet mini peppers, about 4 ounces

4 French breakfast radishes, trimmed

1 small yellow zucchini

Small handful of stringless snap peas

1/4 cup white balsamic vinegar

1/4 cup fruity extra virgin olive oil

Lemon juice, kosher salt and white pepper, to taste

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