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White Chocolate & Ricotta Cheesecake

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BBC Good Food
Related tags
dessert low carb nut free easter
Nutrition per serving    (USDA % daily values)
CAL
837
FAT
180%
CHOL
93%
SOD
35%

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Ingredients for 8 servings

5 leaves gelatine

pomegranate seeds

150.0g digestive biscuits

sunflower oil , for greasing

Ingredients FOR THE BASE

2 large eggs , separated

50.0g icing sugar

TO DECORATE

50.0g amaretti biscuits

200.0g white chocolate , chopped

500.0g tub ricotta

white chocolate curls

FOR THE FILLING

300.0ml pot double cream

icing sugar , for dusting (optional)

50.0g butter , melted

6.0 tbsp milk

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