Grilled Pork Tenderloin With Bourbon Glaze

I recommend this

I don't recommend this

Details

17 Ingredients

• 1/2 tsp garlic powder
• For the Bourbon Glaze
• 2 tsps dark brown sugar
• 1 1/2 lbs pork tenderloins
• 4 Tbsps unsalted butter , cut into pieces
• 2 Tbsps dijon-style mustard
• 1/2 tsp ground cinnamon
• 1 tsp black pepper
• 4 Tbsps bourbon
• salt & freshly ground black pepper
• 4 Tbsps dark brown sugar
• 1/4 tsp ground cloves
• 2 tsps sweet paprika
• 2 tsps coarse salt
• For the Rub
• 1 clove garlic , minced
• 1 tsp mustard powder