Hot-Spiced Bourbon Balls

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Southern Living

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Ingredients

1 cup coarsely chopped pecans

1 1/4 cups powdered sugar, divided

2 tablespoons unsweetened cocoa

1/2 teaspoon salt

1/4 teaspoon ground cinnamon

1/4 teaspoon ground nutmeg

1/2 teaspoon ground red pepper (optional)

1/4 cup bourbon

2 tablespoons sorghum*

60 vanilla wafers, finely crushed (about 2 cups plus 2 Tbsp.)

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