Marble Chiffon Cake

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1/3 cup butter, melted

1/3 cup baking cocoa

1/2 cup plus 2 tablespoons vegetable oil, divided

7 eggs, separated

2 teaspoons grated orange peel

2 1/4 cups all-purpose flour

3/4 cup water

1 tablespoon baking powder

1/2 teaspoon grated orange peel

1 teaspoon salt

1 1/2 cups plus 3 tablespoons sugar, divided

1/2 teaspoon cream of tartar

3 tablespoons orange juice

1/4 cup boiling water

2 cups confectioners' sugar

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