Mustard Pork Chops

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
904
FAT
17%
CHOL
37%
SOD
18%

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Ingredients for 6 servings

3 tablespoons cornstarch

1 3/4 cups Swanson® Beef Broth or Swanson® Beef Stock

1 tablespoon spicy brown mustard

Vegetable cooking spray

6 boneless pork chops, 3/4-inch thick (about 1 1/2 pounds)

6 ounces sliced mushrooms (about 2 cups )

1 medium onion, sliced (about 1/2 cup)

2 cups regular long-grain white rice, cooked according to package directions without salt (about 6 cups)

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