Virgin Garden-Fresh Bloody Mary

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Eating Well
Nutrition per serving    (USDA % daily values)
CAL
46
FAT
3%
CHOL
0%
SOD
5%

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Ingredients for 4 servings

2-3 teaspoons prepared horseradish

4 caperberries, (see Shopping Tip) or large green olives for garnish

1/4 cup lemon juice

2 jalapeños, stemmed and seeded

1/2 teaspoon celery salt

1/2 teaspoon freshly ground pepper

4 pickled dilly beans, for garnish

1 teaspoon Worcestershire sauce

1 teaspoon sugar

3 large ripe tomatoes, cut into wedges

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