Tangy Meatloaf Burgers

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1 small onion (1/2 sliced into rings, 1/2 diced)

1 pound meatloaf mix (ground pork, beef and veal) or ground turkey

1/4 cup fresh parsley, chopped

1/2 cup breadcrumbs (preferably panko)

1 large egg

1 teaspoon sweet or smoked paprika

1/3 cup ketchup

1/3 cup duck sauce

Kosher salt and freshly ground pepper

1 tablespoon extra-virgin olive oil

4 potato buns or other rolls, split

Lettuce, sliced tomato and pickle slices, for topping

Sweet potato chips, for serving (optional)

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