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Chocolate Soup With Brownie Dippers

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dessert vegetarian fathers day lunch

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Ingredients

BROWNIE DIPPERS:

1 1/4 cups unbleached all-purpose flour

1/2 cup dutch-process cocoa powder

1 teaspoon baking soda

pinch of salt

3/4 cup (1 1/2 sticks) unsalted butter, softened slightly

2/3 cup packed light brown sugar

1/2 cup granulated sugar

2 large eggs

1 teaspoon vanilla extract

2 tablespoons sliced almonds

2 ounces dark chocolate (70% cocoa), chopped, optional

CHOCOLATE SOUP:

2 cups whole milk

2 tablespoons cornstarch

4 ounces dark milk chocolate, chopped

1 tablespoon hazelnut liqueur or dark rum

4 brownie dippers

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