Rhubarb Crisp

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Joy of Kosher
Nutrition per serving    (USDA % daily values)
CAL
424
FAT
70%
CHOL
30%
SOD
16%

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Ingredients for 6 servings

1 (12-ounce) bag frozen rhubarb

1/2 cup granulated sugar

Zest of 1 lemon

1 tsp vanilla

1/2 cup all-purpose flour

1/2 cup old fashioned rolled oats

1 tsp ground cinnamon

1/2 tsp kosher salt

1 stick unsalted butter, cold and cut into pieces

1 pint vanilla ice cream or frozen yogurt

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