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How To Make Gnocchi

22 faves
Nutrition per serving    (USDA % daily values)
CAL
164
FAT
1%
CHOL
0%
SOD
14%

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Ingredients for 6 servings

2 pounds (about 2-3) russet potatoes

1/2 teaspoon fine-grain sea salt

1/2 to 3/4 cup all-purpose flour, plus more if needed

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