Strawberry-Rosemary Tarte Tatin

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Spoon Fork Bacon
Nutrition per serving    (USDA % daily values)
CAL
472
FAT
72%
CHOL
8%
SOD
7%

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Ingredients for 6 servings

3 tablespoons unsalted butter, softened

3/4 cup superfine sugar

1 teaspoon vanilla

1/2 teaspoon cinnamon

1/4 teaspoon cloves

10-12 strawberries, hulled and sliced in half lengthwise

2 teaspoons rosemary, minced

1 sheet puff pastry, thawed and rolled to be 9”x9”

sweetened whipped cream

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