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Lentil Chili

Nutrition per serving    (USDA % daily values)
CAL
279
FAT
20%
CHOL
0%
SOD
13%

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Ingredients for 6 servings

2 cups canned whole tomatoes, chopped

4 cloves garlic, minced

1 cup dry lentils

2 tablespoons vegetable oil

2 tablespoons chili powder

1 tablespoon ground cumin

3 cups low fat, low sodium chicken broth

1 cup dry bulgur wheat

1 onion, chopped

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