Sauteed Greens And Butter Beans With Lemon Quinoa

1 fave
More from this source
With Style and Grace


Add a comment


3 tablespoons extra-virgin olive oil, divided

2 garlic cloves, thinly sliced

1 bunch of Kale, stems removed

1 15-ounce can butter [Gigante] beans, rinsed and drained

1/4 cup Kalamata olives, pitted and halved

Optional: 1/4 teaspoon dried crushed red pepper

1 cup quinoa

1 tablespoon olive oil

2 teaspoons fresh lemon juice

1 teaspoon lemon zest

You might also like

Creamy Butternut Squash And Butter Bean Salad
The British Larder
Chicory, Chestnut Mushrooms And Butter Beans
Salad Pride
Chopped Salad With Bacon And Fried Garbanzo Beans
Smoky Butter Beans & Greens
BBC Good Food
Butter Beans, Sweet Potatoes And Black Olives
Salad Pride
Butter Beans, Black Olives And Courgettes
Salad Pride
Butter Beans In Miso Bagna Cauda
Food & Wine
Butter Beans, Broccoli And Rocket
Salad Pride
Butter Beans, Artichokes And Mixed Leaves
Salad Pride
Pork Steaks With Rosemary And Pan-Fried Butter...
HuffPost Taste