Simple Roasted Leg Of Lamb

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Ingredients

1 cup thinly sliced onion

1/3 cup fresh lemon juice

2 tablespoons chopped fresh parsley

1 tablespoon chopped fresh rosemary

1 tablespoon chopped fresh thyme

2 tablespoons grated lemon rind

3 tablespoons water

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

2 garlic cloves, crushed

1 (5-pound) boneless leg of lamb, trimmed

Cooking spray

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