Maltagliati Al Pomodoro, Erbette E Robiola

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
781
FAT
132%
CHOL
85%
SOD
37%

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Ingredients for 4 servings

3 tablespoons olive oil

12 slices robiola cheese

1 scallion , minced

1 lb fresh pasta or pappardelle pasta

3 ripe tomatoes , skinned, seeded and chopped into small cubes

2 tablespoons fresh herbs (parsley, sage, rosemary and thyme)

2 garlic cloves , minced

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