FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Barley Bean Soup

Nutrition per serving    (USDA % daily values)
CAL
220
FAT
18%
CHOL
0%
SOD
83%

Comments

Add a comment

Ingredients for 6 servings

3 tablespoons fresh parsley , chopped

2 tablespoons olive oil

1 cup celery greens

2 1/2 teaspoons salt free herb and spice seasoning mix

2 celery ribs , diced

2 cloves garlic , minced

salt

1 (14 ounce) can diced tomatoes , undrained

fresh ground pepper

2 tablespoons fresh dill , minced

1 (1 lb) can kidney bean , drained and rinsed

1 bay leaf

6 cups water

2 large onions , chopped

3/4 cup raw pearl barley or pot barley , rinsed

You might also like

Barley Beans Chard Soup With A Chile Swirl
The Dinner Files
Nine Bean Soup Mix
Southern Living
Bean And Barley Soup
Cooking Light
Hearty Bean And Barley Soup
Cooking Light
Hearty Bean & Barley Soup
Campbell's Kitchen
Barley And Bean Soup With Franks
Kraft Foods
Vegeterian Bean & Barley Soup
My Recipes
Kathy's Ham And Bean Soup
Food.com
Robust Bean Soup Recipe
Fitness Republic
Bean And Barley Soup
Foodista.com