Slow-Cooker Red Beans And Rice

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Southern Living

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Ingredients

1 pound dried red kidney beans

1/2 pound andouille smoked chicken sausage, thinly sliced

3 celery ribs, chopped

1 green bell pepper, chopped

1 medium onion, chopped

3 garlic cloves, minced

1 tablespoon Creole seasoning

7 cups water

3 cups uncooked long-grain rice

Garnish: sliced green onions

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