Pamela's Corn Muffins - Gluten Free

Nutrition details

• Nutrition by Foodily
• Total calories: 3461 Calculations based on total weight of ingredients
• Calories per gram: 3.2 This recipe contains a total of 3461 calories or 3.2 calories per gram.
• Total fat: Med 27.5% of calories from fat. Approx. 105.9g fat in entire recipe.
• Saturated fat: High 8.4% of calories from saturated fat. Approx. 32.2g saturated fat in entire recipe.
• Carbohydrates: High 67.3% of calories from carbs. Approx. 582.2g carbs in entire recipe.
• Sugar: Low 9.2% of calories from sugar. Approx. 80.0g sugar in entire recipe.
• Protein: Low 6.2% of calories from protein. Approx. 53.5g protein in entire recipe.
• Cholesterol: Med This recipe contains 468.7mg of cholesterol.
• Sodium: Med This recipe contains 5,100.9mg of sodium.
• Dietary fiber: Low This recipe contains 14.7g of fiber.