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Easy Chocolate Peppermint Pie

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Ingredients

12 small (1-1/2 inch) YORK peppermint Patties

1/4 cup milk

1 tub (8 oz.) frozen non-dairy whipped topping, thawed*

1 packaged crumb crust (6 oz.)

Additional whipped topping (optional)

Additional YORK peppermint Patties (optional)

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