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New Year's Brunch: Black Truffle Fettuccine

1 fave
Nutrition per serving    (USDA % daily values)
CAL
399
FAT
113%
CHOL
68%
SOD
15%

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Ingredients for 4 servings

10 ounces of dried egg fettuccine

3/4 cup heavy cream

3 ounces black truffle butter (D’Artagnan)

Pinch of freshly ground nutmeg

Salt and pepper

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