Green Bean, Watercress And Walnut Salad

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
231
FAT
73%
CHOL
0%
SOD
2%

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Ingredients for 10 servings

12 ounces green beans, trimmed, halved diagonally (about 3 cups)

1/4 cup red wine vinegar

1 1/2 tablespoons Dijon mustard

1 tablespoon minced fresh parsley

1/2 cup walnut oil or olive oil

4 bunches watercress, trimmed

1 1/2 cups walnuts, toasted, coarsely chopped (about 6 ounces)

1 1/2 cups cherry tomatoes, halved

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