Three-Cheese Mashed Potato Casserole

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Southern Living


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4 large potatoes, peeled and cubed*

1 cup sour cream

1 (3-ounce) package cream cheese, softened

1/4 cup butter or margarine, softened

2/3 cup milk

1/2 cup (2 ounces) shredded Cheddar cheese

1/2 cup (2 ounces) shredded Muenster cheese

1 1/2 teaspoons salt

1/2 teaspoon pepper

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