Baked Aubergines In Chocolate Recipe

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Jamie Oliver on Food Network
Nutrition per serving    (USDA % daily values)
CAL
983
FAT
210%
CHOL
61%
SOD
8%

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Ingredients for 6 servings

4 ounces (115 grams) candied fruits, roughly chopped

12 finger aubergines, washed

Fresh raspberries, to serve

5 tablespoons brandy

1 tablespoon sugar

8 ounces (225 grams) ricotta cheese

3 tablespoons sugar

17 ounces (500ml) double cream

4 ounces (115 grams) best-quality cooking chocolate (70 percent cocoa solids), chopped

8 ounces (200 grams) best-quality cooking chocolate (70 percent cocoa solids), finely chopped

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