Bacon Wrapped Pork Medallions

More from this source
AllRecipes.com
Nutrition per serving    (USDA % daily values)
CAL
925
FAT
271%
CHOL
98%
SOD
152%

Comments

Add a comment

Ingredients for 4 servings

2 pounds pork tenderloin

2 tablespoons olive oil

8 slices bacon

1 teaspoon dried basil

1 tablespoon garlic powder

1 teaspoon seasoned salt

1 teaspoon dried oregano

2 tablespoons butter

You might also like

A Not-Boring Pork Tenderloin Recipe
Food Republic
Pork Loin With Thai Sauce And Papaya Salad
Wolfgang Puck
Grilled Apple Bbq Pork Tenderloin Medallions
Closet Cooking
Orange-Honey Glazed Pork Medallions
The Foodies' Kitchen
Pork Medallions With Mustard-Caper Sauce
Simply Recipes
Boneless Pork Chops And Roasted Yam Fries
Whole Living
Pork Medallions In Mushroom Marsala Sauce
Fine Cooking
Pork Medallions With Mustard-Chive Sauce
Epicurious
Saucy Hungarian Red Potato Goulash With Smoked...
The Cozy Apron
Spicy Korean-Style Pork Medallions With Asian Slaw
Fine Cooking