Caesar Salad With Chile-Cilantro Dressing

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1/2 (8-inch) fat-free flour tortilla, cut into 1/4-inch-wide strips

Cooking spray

6 cups torn romaine lettuce

1/4 cup unsalted pumpkinseed kernels, toasted

1/3 cup Chile-Cilantro Dressing

1/2 cup chopped tomato

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