Boston Brown Bread For Bread Machines(1.5 Pounds)

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Nutrition per serving    (USDA % daily values)
CAL
185
FAT
4%
CHOL
0%
SOD
7%

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Ingredients for 10 servings

1 1/2 teaspoons soy sauce (low sodium is fine)

1 cup water (plus 2 Tbsp)

2 2/3 cups bread flour

3 tablespoons Dijon mustard

3/4 teaspoon ground cloves

2 teaspoons active dry yeast

3/4 cup whole wheat flour

1/3 cup dried fig or raisins , minced

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