Asian Tropical Fruit Salad

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Steamy Kitchen
Nutrition per serving    (USDA % daily values)
CAL
301
FAT
6%
CHOL
0%
SOD
5%

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Ingredients for 6 servings

One can rambutan, drained

One can lychee, syrup reserved

One can longan, drained

1/2 fresh pineapple, cut into chunks

1 mango, cut into chunks

2 kiwi fruits, cut into small chunks

1 pint strawberries

juice of ½ lime

fresh mint leaves, julienned (optional)

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