Winter Fruit Salad With Lemon-Poppy Seed Dressing

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
313
FAT
69%
CHOL
3%
SOD
18%

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Ingredients for 12 servings

1/2 cup sugar

2 teaspoons finely chopped onion

1/2 teaspoon salt

1/3 cup lemon juice

1 teaspoon Dijon mustard

2/3 cup vegetable oil

1 tablespoon poppy seed

1 large head romaine lettuce, torn into bite-size pieces (about 10 cups)

1 cup shredded Swiss cheese (4 oz)

1 cup cashews

1/4 cup sweetened dried cranberries

1 medium apple, cubed (1 cup)

1 medium pear, cubed (1 cup)

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