Southern Sausage Gravy With Buttermilk Biscuits

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Country Crock
Nutrition per serving    (USDA % daily values)
CAL
546
FAT
111%
CHOL
15%
SOD
98%

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Ingredients for 6 servings

2 cups all-purpose flour

2 1/2 tsp. baking powder

1/2 tsp. salt

1/4 tsp. baking soda

1 stick (1/2 cup) Country Crock® Spread

3/4 cup buttermilk

8 ounces breakfast sausage, crumbled

3 Tbsp. Country Crock® Spread

3 Tbsp. all-purpose flour

2 cups milk

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