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Simple French Onion Soup Recipe

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Related tags
soups low carb nut free lunch
Nutrition per serving    (USDA % daily values)
CAL
253
FAT
41%
CHOL
21%
SOD
41%

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Ingredients for 6 servings

1 1/2 pounds onions, sliced thin

1 ounce clarified butter, this is butter that has been melted and the milk solids (the white parts) removed

2 ounces Calvados, you can substitute white wine or dry sherry here

4 cups chicken stock, low sodium

4 cups beef broth

6 to 8 large croutons, you can slice a baguette for these

1/2 pound gruyere cheese, grated

Kosher salt and pepper, to taste

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