Black Forest Cheesecake

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Real Mom Kitchen

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Ingredients

1 package (8 ounces) cream cheese, softened

1/3 cup sugar

1 cup (8 ounces) sour cream

2 teaspoons vanilla extract

1 carton (8 ounces) frozen whipped topping, thawed

1 chocolate crumb crust (8 inches)

1/4 cup baking cocoa

1 tablespoon confectioners’ sugar

1 can (21 ounces) cherry pie filling

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