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Cashew Chicken Stir-Fry

Nutrition per serving    (USDA % daily values)
CAL
954
FAT
195%
CHOL
86%
SOD
114%

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Ingredients for 4 servings

3 large carrots , sliced

pepper

1 tablespoon cornstarch

4 green onions , cut up

3/4 cup orange juice

1/3 cup liquid honey

1 lb boneless chicken , cut into 1 inch strips

1 teaspoon ginger powder

1 cup cashew nuts (more if desired)

1/4 cup soy sauce

2 stalks celery , sliced

2-3 cloves chopped garlic (optional)

2 tablespoons oil

1 teaspoon garlic salt, to taste

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