Sweet Almond Pastry

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
674
FAT
142%
CHOL
35%
SOD
16%

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Ingredients for 6 servings

Vegetable cooking spray

2 eggs

1 tablespoon water

6 ounces almond paste

3 tablespoons granulated sugar

1/2 teaspoon vanilla extract

1/2 of a 17.3 ounce package Pepperidge FarmĀ® Puff Pastry Sheets (1 sheet), thawed according to package directions

1/4 cup sliced almonds

Confectioners' sugar

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