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Spinach Quiche With Bacon

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Kraft Foods
Related tags
brunch low carb nut free New Year's mothers' day lunch french
Nutrition per serving    (USDA % daily values)
CAL
623
FAT
134%
CHOL
64%
SOD
58%

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Ingredients for 8 servings

1 ready-to-use refrigerated pie crust (1/2 of 15-oz. pkg.)

2 cups KRAFT Shredded Sharp Cheddar Cheese

2 Tbsp. flour

1 pkg. (10 oz.) frozen chopped spinach, cooked, well drained

1 cup milk

2 eggs, beaten

3 slices OSCAR MAYER Bacon, cooked, crumbled

1/2 tsp. salt

Dash pepper

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