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Tabbouleh

Nutrition per serving    (USDA % daily values)
CAL
266
FAT
47%
CHOL
0%
SOD
11%

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Ingredients for 8 servings

1 cup bulgur

2 cups water

1 env. GOOD SEASONS garlic & herb Dressing Mix

1/4 cup lemon juice

2 Tbsp. water

1/2 cup oil

2 large tomatoes, chopped

1 can (15 oz.) chickpeas (garbanzo beans), drained, rinsed

1/2 cup finely chopped fresh parsley

1/2 cup thinly sliced green onions

1/2 cup fresh mint leaves

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