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Mom's Chicken Soup With Matzoh Balls, Carrots, And Dill

Nutrition per serving    (USDA % daily values)
CAL
499
FAT
84%
CHOL
103%
SOD
75%

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Ingredients for 8 servings

1 cup matzoh meal

1/4 cup chicken fat

1/2 cup soda water (seltzer)

4 eggs

1 teaspoon salt

4 quarts chicken soup, homemade

3/4 cup orzo (omit during Passover)

2 cups thinly sliced carrots

1/2 cup chopped fresh dill

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