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Blueberry-Yogurt Streusel Layered Cake

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Related tags
dessert snacks vegetarian memorial day yom kippur breakfast
Nutrition per serving    (USDA % daily values)
CAL
1339
FAT
206%
CHOL
57%
SOD
57%

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Ingredients for 6 servings

1/2 cup butter , softened

1 1/4 cups flour

2 large eggs

1/2 cup plain yogurt

3/4 cup sugar

1 1/2 cups chopped walnuts

1 tablespoon vanilla (or use 2 teaspoons alond extract)

1 1/2 cups blueberries

1 cup light brown sugar

STREUSEL

2 teaspoons cinnamon (can use less cinnamon)

1 teaspoon nutmeg

1 tablespoon grated lemon zest

3 tablespoons butter (to be mixed with remaining half of the streusel mixture for top of cake)

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