Manchego-Potato Tacos With Pickled Jalapeños

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Cookstr
Nutrition per serving    (USDA % daily values)
CAL
396
FAT
73%
CHOL
30%
SOD
14%

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Ingredients for 4 servings

1 cup mashed potatoes

4 tablespoons (½ stick) unsalted butter

¼ pound Manchego or sharp Cheddar cheese, cut into 16 small sticks

16 slices pickled jalapeños

8 soft corn tortillas

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