Pear Cranberry Crumble

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1/2 teaspoon vanilla extract

1 teaspoon ground cinnamon

1/8 teaspoon ground nutmeg

1/2 cup unsweetened apple juice

3 tablespoons whole wheat flour

2 tablespoons cold butter

1/3 cup quick-cooking oats

1/4 cup packed brown sugar

3 tablespoons sugar

3 tablespoons all-purpose flour

1/3 cup dried cranberries

4 firm, ripe pears, each peeled, cored and cut into 12 slices

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