Blintz Souffle

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
572
FAT
113%
CHOL
78%
SOD
50%

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Ingredients for 8 servings

2 large eggs

1 teaspoon vanilla

1/2 cup melted butter , cooled

1/4 cup milk

1 cup flour

1 lb cream cheese

1 tablespoon baking powder

Filling

1 pinch salt

Batter

1/2 cup sugar

1 lb cottage cheese or 2 lbs fat-free ricotta cheese

1 lemon, juice of

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