Apple Crumb Muffins

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Ingredients

¼ cup unbleached, all-purpose flour

1/3 cup packed light brown sugar

4 tablespoons unsalted butter, cold and cubed

1 teaspoon ground cinnamon

½ cup pecans or walnuts, toasted and chopped

¼ teaspoon table salt

1½ cups unbleached, all-purpose flour

1½ teaspoons baking soda

½ teaspoon table salt

½ teaspoon ground cinnamon

1/3 cup granulated sugar

¼ cup packed light brown sugar

¾ cup lowfat buttermilk

1/3 cup vegetable oil

1 large egg, slightly beaten

1 teaspoon pure vanilla extract

1 medium apple, peeled, cored and cut into ¼-inch cubes (if using dried fruit, use 1 cup)

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